About Confiteria Torres

The ambiance at Confiteria Torres strikes a balance between classic charm and understated modernity, with soft lighting complementing wooden accents that invite conversation without overwhelming the senses. It creates a setting well suited for exploring a menu that emphasizes traditional Chilean flavors. Guests curious to see the presentation often seek out Confiteria Torres photos online, as the plating combines rustic appeal with moments of refined detail. Though the dining room retains a soothing quietude, the occasional murmur of local patrons adds an authentic layer to the experience. While some dishes excel in complexity, others hold closer to familiar comfort food, which may appeal to a spectrum of tastes but could leave adventurous diners craving more innovation.

A pause in the meal reveals much about the restaurant’s pacing and attentiveness. Servers demonstrate a steady awareness, balancing professionalism with warmth, ensuring comfort throughout without lingering excessively at the table. The balance extends to value as well; pricing aligns reasonably with quality and portion sizes, yet it feels best suited for those seeking a more traditional, no-frills Chilean eatery rather than a high-end culinary adventure. Searching through Confiteria Torres reviews highlights this duality, as commentary tends to praise consistency and atmosphere while occasionally noting a desire for bolder experimentation in flavors. A particular highlight often cited is the empanadas, showcasing a delicate yet flavorful dough enveloping well-seasoned fillings that reflect local ingredients and heritage.

Exploring the essence of Chilean cuisine here invites reflection on how place and dish interconnect, transcending mere sustenance. Without explicitly pinpointing the restaurant’s location, one senses a deep cultural narrative carried through each bite and gesture, from the choice of spices to the convivial rhythm of service. Such moments linger in memory, especially when paired with traditional desserts quietly taken on the side. For those navigating culinary options, reviewing images and menu options online can set expectations appropriately, ensuring the encounter with Confiteria Torres remains grounded in its core identity rather than reaching for the unexpected. It stands as an accessible waypoint for diners wishing to resonate with Chilean dining traditions in a relaxed, approachable environment.

Business Info

Service options

Service options

+ Outdoor seating

+ No-contact delivery

+ Delivery

+ Takeaway

+ Dine-in

Highlights

Highlights

+ Great cocktails

+ Great coffee

+ Great dessert

+ Great tea selection

+ Great wine list

+ Rooftop seating

Popular for

Popular for

+ Breakfast

+ Lunch

+ Dinner

+ Solo dining

Accessibility

Accessibility

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

+ Wheelchair-accessible toilet

+ Wheelchair-accessible car park

Offerings

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Late-night food

+ Quick bite

+ Small plates

+ Spirits

+ Wine

Dining options

Dining options

+ Breakfast

+ Brunch

+ Lunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

Amenities

+ Bar on site

+ Toilet

Atmosphere

Atmosphere

+ Casual

+ Cosy

+ Quiet

+ Romantic

+ Trendy

Crowd

Crowd

+ Groups

+ Tourists

Planning

Planning

+ Dinner reservations recommended

+ Accepts reservations

Payments

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

Children

+ High chairs

Parking

Parking

+ Paid parking lot

+ Paid street parking

+ Parking

Hour time open

Right Now :

  • Monday: 08:00 AM - 10:00 PM
  • Tuesday: 08:00 AM - 10:00 PM
  • Wednesday: 08:00 AM - 10:00 PM
  • Thursday: 08:00 AM - 10:00 PM
  • Friday: 08:00 AM - 10:00 PM
  • Saturday: 10:00 AM - 10:00 PM
  • Sunday: 10:00 AM - 08:00 PM
Order Now

+56 2 2333 2639

Isidora Goyenechea 2962, 7550057 Las Condes, Region Metropolitana, Chile

Reviews

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Chilean cuisine served piping hot. Above average taste, service and atmosphere. Tried three of their local cuisine dishes. All arrived shortly, still bubbling hot in the serving pot. Nice touch. Well seasoned to taste. The fish stew (Caldillo de Congrio) stood out

- Parakrama Jayasinghe -

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If you're looking to try authentic Chilean food and sandwiches, this is a fantastic spot to visit. This historic restaurant dates back to the late 1800s, with its original branch located in downtown Santiago. When you go, don’t miss the iconic 'Barros Luco' sandwich—a simple combination of beef and melted cheese, yet unlike anything you've tasted before. In my opinion, they serve one of the best versions in Chile (and it’s the original!). Absolutely recommended!

- Kurt Reimberg -

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We had a wonderful dining experience. The menu showcased authentic Chilean cuisine, with each dish beautifully presented and incredibly delicious. The flavors were vibrant and true to tradition. Beyond the exceptional food, the service was impeccable; our server was attentive and friendly throughout our meal. A special mention must be made of the olive oil provided at the table – a Chilean Frantoio olive oil – which was truly excellent and elevated the dining experience even further. I recommend to anyone seeking a taste of authentic Chilean hospitality and cuisine. *Drinks are also approved!

- R BB (Qual Azeite) -

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Great service and food. The sea urchin was amazing! Huge portion in comparison to what we get in the US.

- Jon Szeliga -

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We had an early dinner at Confiteria Torres. The food was quite tasty, but we felt something was missing thus the 4stars! We ordered clams with parmesan as a starter which was great, the traditional pastel de choclo and the fillet mignon with colliander for main dishes. In general, I recommend this place if you want to experience Chilean cuisine :)

- Apos Staridis -

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Absolutely fantastic place! If you want an authentic Chilean establishment, this is where you have to go. Of course, you have to try their famous sandwich. Attention to ingredients and preparation makes it really one of the better sandwiches I have had, and their bread was incredible. There is a bottle of Chilean olive oil and balsamic vinegar at every table which was also delicious. Drinks were also really tasty. Everything we had was delicious and reasonably priced, and we got to try authentic Chilean food.

- Ethan Goore -

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Our hotel recommended this place one night and stopped by late one night. The service was incredible and the food was superbly flavorful. Great experience altogether, and our 10 year old had a great time too! 10/10 recommend :)

- Fernando Perdomo -

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